Friday, June 3, 2011

Chili Verde

Pork (loin, roast, chops, etc), cut raw in chunks
1 can chicken broth
1 14oz can green chili sauce
2 t. New Mexico chili powder
1 t garlic powder
2 t cumin

In crock pot, put raw pork chunks, chicken broth, and seasonings. Cook for several hours until done. Shred.

This is really good when you have a burrito bar: tortillas, black beans, cilantro rice, pico de gallo, guacamole, and cheese.

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